Partnerships
Stellar Food Culture considers collaborations that suit its subject and serve readers interested in cooking, ingredients and food culture. Partnership proposals are reviewed separately from editorial decisions.
Ways to work together
We consider clearly scoped collaborations such as an expert contribution, a reader-facing educational project, a relevant campaign or a partner placement across the site. Proposals should explain the subject, intended audience, deliverables, timing and any commercial or product interests involved.
Clear labelling
Paid, sponsored and partner material is labelled so it is not mistaken for independent editorial coverage. Partner placements across the site are also identified as partnerships. Labels do not imply that Stellar Food Culture endorses a product, service or claim.
Editorial boundaries
Partners cannot buy a favourable editorial conclusion or control independent coverage. We assess proposals for relevance, clarity and fit with the publication's approach, and may decline work that would confuse readers about who is speaking or why.
How to propose a partnership
Use the Contact page and select the partnership option. Include a concise description of your organisation or project, the proposed format, audience, timing and commercial context. Please do not assume a placement or collaboration has been accepted until it is agreed.
Every dish carries more than flavour
We look at the choices, techniques and traditions around food, with curiosity about both the cooking and the people gathered at the table.